SoyMilk Crossroads

I love milkshakes.  Giving them up was out of the question.  Finding an alternative to dairy milk and ice cream was a must. 

Here’s one of my favorites:

• 6 ounces of tofu
• 3 small frozen bananas, or fresh with 3 ice cubes
• 1 Tbsp. honey
• 1/4 cup toasted wheat germ
• 1/4 tsp. nutmeg
• 1/4 cup cold soy milk

Combine all of the ingredients in a blender, blend until smooth.  Serve immediately!!
 

Note:  Want ice cream instead?  Don’t add the 1/4 cup of milk.  Enjoy!!